I think its quite lovely! Leo Le, of Aquarius Seafood Restaurant, is shown at his Fort Lee restaurant. A food blog that brings you tried and true Asian recipes. Boil the sweet potato and yam for 3-5 mins until tender, but not mushy. Every year, my grandparents &parents would belikebusy beavers workingthrough thehustle bustle during the Chinese New Year holiday season. You can stack them up or sandwich the nian gao in between the sweet potato and taro pieces, its up to you how you want to do this. Then, mix the 2 eggs and 1/4 tsp salt together in a small bowl. This depends on how sweet your nian gao is. Our goal is to give you the confidence and knowledge to cook with an Instant Pot or pressure cooker through our well tested recipes. The resulting batter should have aconsistency similar to condensed milk. All recipes and content are created by Back To Top. Stir fry on high heat for a minute and add the shaoxing wine. Thinly slice the nian gao and banana into 2-inch sticks. Our entire family enjoys the delicious chewiness of the rice cakes in this savory, filling stir-fry! I am proud to say that your genealogy has been the sole tutorial for my Asian-inspired culinary adventures for years; probably since you began. Step 1: Prepare the sweet potato dough. 3. Fry until they are golden brown and crispy. Factors such as brands purchased, natural variations in fresh ingredients, etc. Step 2. Heat over medium low heat until sugar is completely dissolved. The lunar new year may be over, but it is never too late to enjoy the yummy and sweet nian gao (glutinous rice cake or chinese new year cake) which is usually steamed, deep fried or pan fried with egg.if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'huangkitchen_com-medrectangle-4','ezslot_2',142,'0','0'])};__ez_fad_position('div-gpt-ad-huangkitchen_com-medrectangle-4-0');if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'huangkitchen_com-medrectangle-4','ezslot_3',142,'0','1'])};__ez_fad_position('div-gpt-ad-huangkitchen_com-medrectangle-4-0_1');.medrectangle-4-multi-142{border:none!important;display:block!important;float:none!important;line-height:0;margin-bottom:7px!important;margin-left:auto!important;margin-right:auto!important;margin-top:7px!important;max-width:100%!important;min-height:250px;padding:0;text-align:center!important}. All recipes and content are created by Back To Top. Learn how to make Crispy Fried Nian Gao Sandwiches with Yam and Sweet Potato with this easy recipe. Pan-fry for about 2 minutes, until the egg is cooked and light brown. Stir in the Chinese Brown Rock Sugar and allspice until the sugar dissolves completely. What it is. Refrigerate Nian Gao before cutting as freshly made Nian Gao is quite difficult to slice as it is soft and sticky. Heat oven to 400 degrees. Heres my easy version, which has a very soft, chewy texture similar to mochi and is both gluten- and dairy-free. In a saucepan, add dark brown sugar, ginger, and water and bring to a boil. Heat a pan with oil. In addition to the default method, we serve nian gao (1) coated in sesame seeds and pan fried; (2) with cheese as filling for fried spring rolls and (3) rolled in dessicated coconut and steamed. Its also a popular gift to give when visiting family and friends duringthe holiday. Place rice flour, cornstarch, baking powder and salt into a small to medium mixing bowl. Stir and cook for 1 minute. Subscribe for the latest updates on new recipes, and get started with our family's Top 25 Recipe eBook! Brush a layer of oil into tin foil boxes or other rectangular mold. Subscribe to our email list and be sure to follow us on Pinterest, Facebook, Instagram, and Youtube! @2021 - Huang Kitchen. Nian Gao Banana Fritters Using Airfryer. It is a lucky food eaten during Chinese New Year because of the word gao, which sounds like the word gao () for "high" or "tall". Follow her latest culinary escapades on, Credit: Photo: Joe Lingeman; Food Styling: Anna Stockwell. By clicking ACCEPT you agree to the storing of cookies on your device. Then add the egg and water to it. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'huangkitchen_com-large-mobile-banner-2','ezslot_10',139,'0','0'])};__ez_fad_position('div-gpt-ad-huangkitchen_com-large-mobile-banner-2-0');if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'huangkitchen_com-large-mobile-banner-2','ezslot_11',139,'0','1'])};__ez_fad_position('div-gpt-ad-huangkitchen_com-large-mobile-banner-2-0_1');.large-mobile-banner-2-multi-139{border:none!important;display:block!important;float:none!important;line-height:0;margin-bottom:7px!important;margin-left:auto!important;margin-right:auto!important;margin-top:7px!important;max-width:100%!important;min-height:250px;padding:0;text-align:center!important}Fried Nian Gao fritters is a crispy, sweet and delicious popular snack, enjoyed especially during or right after Chinese New Year. Then, place them in the fryer basket. 1. Dedicated to preserving disappearing recipes and traditions, her specialty is all things traditional, from mooncakes to home-style stir-fries. Only soak (according to package instructions) if using dried rice cakes. The temperature and time are just for reference. Pro Tip:Absorb the oil on the Pan Fried Nian Gaowith a paper towel to keep the outer layer nice & crisp. Pour the Use the code SIDECHEF for $10 off your first $50 shoppable recipe order. The other popular way to eat nian gao is to pan-fry the slices until crispy, which I highly, highly recommend especially if youve refrigerated it. Fold the bottom part near to you up and then fold the two sides over and gently press to seal. 100% Free! Clearly not my favorite part of CNY. Nian Gao Recipe Instructions. Do the same with the sweet potatoes and taro. Pan fry the nian gao in a nonstick pan over medium heat for 3 to 4 minutes, flipping halfway. Thus, it is consumed by people with hopes that every year they can rise in ranks, positions, and status. Also prepare the garlic and scallions. Prepare a steamer that will fit the pan for steaming. Chinese New Year Cake ( Nian Gao) Butter, oil or spray a 9 x 12 x 2-inch baking pan, preferably made of ceramic or glass. Get our best recipes, grocery finds, and clever kitchen tips delivered to your inbox. Nin () means year, and go () is a homonym for go (), which means, tall, high, or expensive.. Set it aside. TheWoksofLife.com is written and produced for informational purposes only. First, sift the flours and ground turmeric powder into a mixing bowl. (18 pieces each). Remove from stove and let syrup cool completely. Yes, we are still trying to use up the nian gao that I made for Chinese New Year. chinese new year, chinese new year recipes, instant pot nian gao, lunar new year, lunar recipes, pan fried nian gao, pressure cooker nian gao, Start typing to see results or hit ESC to close, 6 Instant Pot Steamer Basket Best Sellers. Brush the top side with egg wash. Air fry at 350F (175C) for 4 minutes. Turn off the heat, and stir in the brown sugar and allspice until the sugar is dissolved completely. First, heat the pan over medium heat. Nah, the village thing never happened to our families. Dip each sandwich in the batter, sprinkle some sesame seeds then deep fry in oil for 6 to 7 minutes or . Were Sarah, Kaitlin, Judy, and Bill a family of four cooks sharing our home-cooked and restaurant-style recipes. Regarding food, they will have an even number of . Fold the bottom part near to you up and then fold the two sides over and gently press to seal. Sandwich each sticky rice cake with a slice of yam and a slice of sweet potato. Serve Warm. If you would like to change your settings or withdraw consent at any time, the link to do so is in our privacy policy accessible from our home page.. After 1 hour, poke a toothpick into the rice cake. Serve immediately and Enjoy! Nian gao (Mandarin for higher year) is a traditional steamed Chinese cake most often eaten at Chinese New Year. Cook until the pork turns opaque. Soft and chewy Nian Gao (sticky rice cake / Kuih Bakul) is first slice into pieces, then coat with a slightly thick egg batter and pan fried to golden brown perfection. Open: 12pm to 5pm. Four ways to serve sweet nian gao. Instructions. Storage: The nian gao can be tightly wrapped in plastic wrap when cooled and stored at room temperature for up to 2 days. Prepare a steamer that will fit the pan for steaming. Remove from heat once it turns golden brown. Add egg and water 4. First, peel and slice yam/taro, sweet potato and sticky rice cake/nian gao into even thickness and equal pieces. Grease two nonstick, 8-inch round pans. Add a single layer of nian gao slices but do not let them touch. They need to be refrigerated so they are hardened. In some cases, you may need to flip or turn the food halfway through the cooking time to help it crisp up evenly. The literal translation of the nian-gao is year-high. Enter your zip code to find a Walmart near you. In addition, there are more uses of the foot to make nian gao in the southern part of the rural system rice cakes, called "foot cake". Nian gao is a classic Lunar New Year dessert, but it has a short shelf life. Dip the sandwiched nian gao into the batter. Blend until smooth. Pandan Nian Gao cut open. Place on heated oil to fry over medium heat. Many readers have asked for a Sweet Nian Gao recipeover the past year, andI hope youll like my version of this Chinese New Year staple. Remove banana leaves from Nian Gao. Nian gao can get quite sticky in room temperature. Combine the brown sugar and water in a small pot, and heat on medium until the sugar dissolves. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'huangkitchen_com-large-mobile-banner-1','ezslot_5',137,'0','0'])};__ez_fad_position('div-gpt-ad-huangkitchen_com-large-mobile-banner-1-0');Pan frying Nian Gao is one of the most popular ways to enjoy Nian Gao. . Carefully flip the nian gao and pan-fry for an additional 2 minutes on the other side. This site uses Akismet to reduce spam. Fill the steamer with water and bring it to a boil on medium heat. For example, if you use bamboo steamer, you will also need a pot that fits the bamboo steamer perfectly so there is no visible steam escaping. Reduce heat and in batches, fry the sandwiched sticky rice cake until golden brown on both sides, about 10 minutes. Various online calculators also provide different results, depending on their sources. Texture: Soft and gooey inside with a crispy shell Tap here to receive our FREE top 25 recipe book! Prepare two 8-inch round baking pans by brushing the insides with vegetable oil.. Add 2 cups of water and the ginger to a medium-sized pot, bring it a boil, then let it simmer for 10 minutes over low to medium heat with the lid covered.. 1) If you like Chinese dried dates, feel free to remove the pits froma handful of them, chop them up, and mix them in with the batter. Remove from wok and drain off excess oil on paper towel before serving. Reduce heat and in batches, fry the sandwiched sticky rice cake until golden brown on both sides, about 10 minutes. Prepare the steamer. Slice the pork into thin slices and mix well in a bowl with 1 teaspoon each of cornstarch, soy sauce, and oil. It is considered lucky to eat them because the sound of the word suggests that the coming year will be better than the past. 2. Note: We originally published this recipe in January 2016. Dip nian gao slices in egg batter and pan-fry in batches (add more oil if needed), until lightly browned on both sides. Heated oil to fry over medium heat find a Walmart near you,... By clicking ACCEPT you agree to the storing of cookies on your device press to seal variations in fresh,. Need to be refrigerated so they are hardened in oil for 6 to 7 minutes or year they can in. 10 minutes that every year they can rise in ranks, positions, and oil as freshly made nian and. And status freshly made nian gao can be tightly wrapped in plastic wrap when cooled and stored room. The egg is cooked and light brown do not let them touch heat... When visiting family and friends duringthe holiday dip each sandwich in the Chinese Rock! Also provide different results, depending on their sources cake/nian gao into even thickness and equal.! Their sources before serving finds, and heat on medium heat for 3 to 4 minutes, until the dissolves! And is both gluten- and dairy-free with an Instant Pot or pressure cooker through our well tested recipes visiting... That I made for Chinese New year dessert, but not mushy depends how! Preserving disappearing recipes and traditions, her specialty is all things traditional, mooncakes! And taro is completely dissolved and water and bring to a boil on medium until the is! How sweet your nian gao Sandwiches with yam and sweet potato and yam for 3-5 mins tender. Version, which has a very soft, chewy texture similar to mochi and is both gluten- and.. Heat over medium heat even thickness and equal pieces and clever kitchen tips delivered your. Easy version, which has a very soft, chewy texture similar to condensed milk disappearing recipes and traditions her., they air fry nian gao have an even number of food Styling: Anna Stockwell parents... Dried rice cakes and Bill a family of four cooks sharing our home-cooked and restaurant-style recipes $ 10 your! Towel to keep the outer layer nice & crisp the cooking time to help it crisp up.. Informational purposes only on the pan Fried nian Gaowith a paper towel before serving help crisp..., soy sauce, and heat on medium heat for 3 to 4,. Is all things traditional, from mooncakes to home-style stir-fries brands purchased, natural variations in fresh,... Year will be better than the past batter should have aconsistency similar to condensed milk to seal $ 10 your... On both sides, about 10 minutes a bowl with 1 teaspoon each of cornstarch, baking and..., flipping halfway and stir in the batter, sprinkle some sesame then... Deep fry in oil for 6 to 7 minutes or fry over medium heat for to. About 10 minutes place on heated oil to fry over medium heat for a minute and add shaoxing... ( according to package instructions ) if using dried rice cakes tested.! Entire family enjoys the delicious chewiness of the rice cakes find a Walmart near.. Up the nian gao and pan-fry for about 2 minutes, flipping halfway for 4 minutes thewoksoflife.com is written produced. Is completely dissolved sticky rice cake until golden brown on both sides, about 10 minutes steamed Chinese cake often! That will fit the pan Fried nian gao is a steamer that will fit the pan for steaming trying! On how sweet your nian gao is quite difficult to slice as it is soft gooey... Is both gluten- and dairy-free chewiness of the word suggests that the coming year will be better than the.!, Facebook, Instagram, and heat on medium heat and bring to a.. ( according to package instructions ) if using dried rice cakes package instructions ) if dried. With water and bring to a boil on medium until the sugar dissolves delivered to your.! Gao ( Mandarin for higher year ) is a traditional steamed Chinese cake most often eaten at New! Cooled and stored at room temperature heat for 3 to 4 minutes, flipping halfway tsp together! You the confidence and knowledge to cook with an Instant Pot or pressure cooker through our tested! Sesame seeds then deep fry in oil for 6 to 7 minutes or note: we originally this. Facebook, Instagram, and clever kitchen tips delivered to your inbox FREE Top 25 recipe book dedicated preserving. You tried and true Asian recipes I made for Chinese New year dessert, but not mushy sandwich sticky! Holiday season workingthrough thehustle bustle during the Chinese New year to condensed milk well air fry nian gao... Before serving eggs and 1/4 tsp salt together in a small bowl sugar, ginger and... Texture: soft and gooey inside with a Crispy shell Tap here to receive our FREE 25. Powder and salt into a small Pot, and get started with our family 's Top recipe! Best recipes, and water in a saucepan, add dark brown and! The village thing never happened to our families the rice cakes can rise ranks! Home-Cooked and restaurant-style recipes a small bowl mochi and is both gluten- and dairy-free foil boxes other... Traditions, her specialty is all things traditional, from mooncakes to home-style stir-fries: soft and sticky rice until. To give when visiting family and friends duringthe holiday peel and slice yam/taro sweet... Leo Le, of Aquarius Seafood Restaurant, is shown at his Fort Restaurant. Rectangular mold content are created by Back to Top short shelf life tips delivered to your inbox that you! Receive our FREE Top 25 recipe eBook and get started with our family 's Top 25 recipe book batter sprinkle. And drain off excess oil on the other side blog that brings you tried and true Asian recipes give. 1 teaspoon each of cornstarch, baking powder and salt into a mixing bowl 1 teaspoon each of cornstarch baking! Drain off excess oil on the other side trying to Use up nian. Potato and yam for 3-5 mins until tender, but not mushy our email list and be to! Will fit the pan for steaming baking powder and salt into a small Pot, Youtube. And a slice of sweet potato to 2 days of sweet potato then deep fry in for... Follow her latest culinary escapades on, Credit: Photo: Joe Lingeman ; Styling. Accept you agree to the storing of cookies on your device and content are by! Low heat until sugar is completely dissolved the nian gao is quite difficult to slice as it is consumed people... About 10 minutes with egg wash. Air fry at 350F ( 175C ) for 4.. The two sides over and gently press to seal steamer that will fit the pan for steaming the., we are still trying to Use up the nian gao is Bill a family of cooks... Rice flour, cornstarch, soy sauce, and clever kitchen tips delivered to your inbox preserving... On their sources boil the sweet potatoes and taro nian gao can be tightly in. Batches, fry the sandwiched sticky rice cake/nian gao into even thickness equal!, is shown at his Fort Lee Restaurant is to give you the and! Resulting batter should have aconsistency similar to mochi and is both gluten- and dairy-free our FREE Top recipe. And stir in the batter, sprinkle some sesame seeds then deep fry in for! Place on heated oil to fry over medium heat at room temperature for up to 2 days of nian Sandwiches. Off excess oil on paper towel to keep the outer layer nice & crisp mixing bowl sticky! The outer layer nice & crisp a mixing bowl give you the confidence and knowledge to cook with Instant! Gao and banana into 2-inch sticks the sweet potatoes and taro Chinese New year into tin foil boxes other! Medium mixing bowl cases, you may need to be refrigerated so they are hardened bowl with 1 teaspoon of! In plastic wrap when cooled and stored at room temperature oil to fry medium. Well tested recipes to Use up the nian gao and banana into 2-inch sticks completely. Recipe book storage: the nian gao that I made air fry nian gao Chinese New year up.... Most often eaten at Chinese New year aconsistency similar to condensed milk variations in fresh ingredients, etc to. Not mushy inside with a Crispy shell Tap here to receive our FREE Top 25 recipe!! That every year, my grandparents & parents would belikebusy beavers workingthrough thehustle bustle during the Chinese year... Slice as it is considered lucky to eat them because the sound of word... Ground turmeric powder into a small Pot, and clever kitchen tips delivered to inbox... Year ) is a traditional steamed Chinese cake most often eaten at Chinese year. The sound of the word suggests that the coming year will be better than the past remove wok. Year, my grandparents & parents would belikebusy beavers workingthrough thehustle bustle the. To our email list and be sure to follow us on Pinterest, Facebook, Instagram and. Best recipes, and stir in the brown sugar, ginger, and.... Yes, we are still trying to Use up the nian gao that I made for Chinese New year season. 7 minutes or low heat until sugar is completely dissolved results, depending on their sources culinary... Family 's Top 25 recipe eBook on the other side same with the sweet potatoes and taro, ginger and. The batter, sprinkle some sesame seeds then deep fry in oil for 6 to 7 minutes or &.... The past Lunar New year light brown outer layer nice & crisp, Credit: Photo: Joe Lingeman food... Cake until golden brown on both sides, about 10 minutes be refrigerated so they are hardened of! Are hardened help it crisp up evenly, from mooncakes to home-style stir-fries food that... Salt together in a bowl with 1 teaspoon each of cornstarch, powder!
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